Premium Export Grade
Potatoes
Firm, versatile export-grade potatoes for retail and processing.
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Product Information
- Scientific Name
- Solanum tuberosum
- Origin
- Egypt
- Category
- Fresh Vegetables
- Variety
- Spunta, Cara, Hermes, Lady Rosetta, Diamond
- Season Availability
- January – May and October – December
- Sizes
- 35/55, 45/65, 50/70, 60/80, 70+ mm
- Color
- Yellow to light brown skin, cream flesh
- Taste
- Mild, earthy, firm texture after cooking
- Packaging
- 25 kg mesh/jute bags, 10 kg or 5 kg bags, big bags
- Shelf Life
- 3 – 6 months under recommended conditions
- Storage Temperature
- 6 – 8 °C table / 8 – 10 °C processing, 90% RH
- Transportation
- Reefer or ventilated container at 7 °C, ventilation 25 m³/h
- MOQ
- 1 x 40' HC container
- Loading Capacity
- 26 – 28 tons per 40' HC container
- Certifications
- ISO 9001, GLOBALG.A.P., Phytosanitary Certificate, Certificate of Origin
Description
Egyptian potatoes are grown in sandy, virus-free land and are approved for demanding markets including the EU and Russia. We supply table and processing varieties with consistent dry matter, low reducing sugars and excellent frying colour. Every lot is washed or brushed, graded and inspected for brown-rot compliance before shipment.
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