Premium Export Grade
Mangoes
Fragrant, honey-sweet tropical mangoes from Ismailia and Sharkia farms.
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Product Information
- Scientific Name
- Mangifera indica
- Origin
- Egypt
- Category
- Fresh Fruits
- Variety
- Keitt, Kent, Naomi, Zebda, Fajr Kelan
- Season Availability
- June – October
- Sizes
- 250 – 400 g / 400 – 600 g / 600 – 900 g
- Color
- Green to golden yellow with red blush
- Taste
- Rich, honey-sweet, aromatic, fiberless
- Packaging
- 4 kg / 5 kg single-layer carton with trays
- Shelf Life
- 21 – 28 days under recommended conditions
- Storage Temperature
- 10 – 12 °C, 85–90% RH
- Transportation
- Reefer container 11 °C, or air freight for premium orders
- MOQ
- 1 x 40' HC container or 1 ton by air
- Loading Capacity
- 16 – 18 tons per 40' HC container
- Certifications
- ISO 9001, GLOBALG.A.P., Phytosanitary Certificate, Certificate of Origin
Description
Egyptian mangoes are famous for their intense aroma, fiberless flesh and exceptional sweetness. We export premium varieties selected for export firmness and shelf life, harvested at the correct dry-matter level and hot-water treated where the destination market requires it. Careful single-layer packing protects the fruit during transit by sea or air.
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